Macarrons

Guide to choosing the perfect macarons for your next party

Macarrons have become a symbol of sophistication at all kinds of events. Whether it’s for a wedding, birthday, or a simple gathering, these delicate and colorful treats add a unique touch to any occasion. But what makes them so special? Here’s everything you need to know to choose the perfect macarrons for your next event.

What are macarrons and why are they so popular?

Macarrons are small, almond-based pastries made from egg whites and sugar, filled with soft centers like ganache, buttercream, or jam. Their crunchy exterior and soft interior make them an unrivaled delight. Additionally, macarrons are visually appealing, making them ideal for events where every detail counts.

For many event planners, choosing macarrons is synonymous with choosing elegance. They come in a wide variety of flavors and colors, allowing for customization to match the theme of the event.

Image of the macaron baking process, filling macaron shells with ganache.

Macarrons at weddings: The perfect choice for dessert tables

If you’re looking for a wedding dessert that combines elegance with taste, macarrons are an excellent choice. Not only do they look stunning on dessert tables, but they’re also easy to eat, making them a perfect treat for your guests.

You can choose colors that match your wedding palette or personalize them with flavors that hold special meaning for you and your partner. Additionally, macarrons can be displayed in towers or individual boxes as wedding favors.

If you’re also looking for wedding cakes, check out our wedding cakes section.

How are macarrons made?

1. Mixing ingredients: The macarron shells are made by combining ground almonds, powdered sugar, and egg whites.

2. Using the piping bag: An essential tool in making macarrons is the piping bag, which allows you to shape the shells uniformly.

3. Precise baking: Macarrons require precise baking time to achieve a crispy exterior and soft interior.

4. Cool completely: Before filling the macarrons, it’s important to let the shells cool completely. This ensures the filling doesn’t melt the shells and helps them maintain their shape.

The perfect flavor for every occasion

Macarrons come in an endless variety of flavors. From classics like vanilla and chocolate to bold options like raspberry with rose or matcha green tea. Here are some popular flavors for events:

  • Weddings: Vanilla, champagne, and raspberry.
  • Birthdays: Chocolate, lemon, and salted caramel.
  • Corporate events: Pistachio, coffee, and coconut.

How to choose macarrons for your event

Choosing the perfect macarrons for your event is easy if you follow a few tips:

  • Consider the theme and colors: Match the macarrons with the theme of your event, from the colors to the flavors.
  • Right quantity: Make sure to have enough macarrons for all your guests. It’s recommended to have at least two macarrons per person.
  • Personalization: Many bakeries allow you to personalize macarrons with monograms, initials, or specific colors.
Image of a baker's hands making blue macarons in a bakery and arranging them in rows.

If you have any questions or need to place a special order, feel free to contact us.

Macarrons as gifts or event favors

A growing trend at events is to offer personalized macarrons as gifts for guests. Not only are they a delicious treat, but they can also be personalized with elegant packaging or special messages.

The Best Macarrons in Houston for All Your Events

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